Candy Cane Peppermint Truffles Thermomix Recipe

A yummy way to use up all those candy canes.

Candy Cane Pappermint Truffles - The Creative Mummy

What You Need

400 g white chocolate

125 g thicken cream

1/4 teaspoon Peppermint Essence,

10 Peppermint candy canes

What To Do

  1. Break chocolate into pieces and place into bowl. Add cream and peppermint essence. Melt on 50 deg. Speed 1 for 3 mins. Transfer mixture into another bowl and place in the fridge for 4 hours to chill.
  2. Meanwhile in a clean bowl crush candy canes on turbo for 1 sec. Set aside.
  3. Line a tray with non-stick baking paper. Roll teaspoonful of chocolate mixture into a ball. Then roll ball into the bowl of crushed candy canes. Place on the prepared tray. Repeat with remaining chocolate mixture.
  4. Place in mini cupcake liners.


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