Homemade LCM’s Recipe

I made these for Oscar’s Party.  The kids loved them! Great for lunch Boxes too!

 

Homemade LCM’s

Recipe From: The Home She Made

125g Butter
2 tbs Honey
1/4 cup Castor sugar
4 cup Rice bubbles
1/2 cup Dessicated coconut
1/2 cup Rainbow sprinkles

1. Line slice tin or Tupperware Slice n’ store with baking paper.
2. Melt butter on low heat in saucepan.
3. Add in the honey and sugar to the melted butter and stir together and boil slowly for 5 minutes.
4. Take off heat and add rice bubbles and coconut, and stir until all mixture well combined.
5. Press into container.
6. Spread sprinkles over the top of slice and gently press in.
7. Set in fridge and cut into bars.
8. Store in sealed container in fridge.

NB:
I place a piece of greaseproof paper over the top of the slice and gently smooth over with my hand to push in sprinkles.
You could quite easily substitute sprinkles with mini M&M’s.
You can omit the sprinkles if you wish.

Enjoy!

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3 thoughts on “Homemade LCM’s Recipe

  1. Hi Francine

    Justletting you know I have tried four times to register you for the comp but I can’t get it!? I am not IT literate – reading emails and sending easy ones is about it. ALso I have had trouble with my net anyway. I just wanted to let you know – I did try and wanted to help because I love your blog!! Cheers Dimi

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